Ingredients

  • 3 slices sandwich bread, lightly toasted
  • 4 slices Prime Roots Cracked Pepper Turkey-Inspired Clean Plant Protein
  • 2 slices Prime Roots Smoked Bacon-Inspired Clean Plant Protein, crisped in a skillet
  • Romaine or butter lettuce
  • 2 slices ripe tomato
  • 1/2 an avocado
  • 2 tbsp mayo (regular or plant-based)
  • Dijon mustard
  • Toothpicks for that authentic club sandwich vibe

Instructions

  1. Toast your bread until golden and spread mayo and Dijon on each slice.
  2. Place lettuce, tomato, and Koji-Bacon and Koji-Turkey on the bread. Top with avocado slices and final slice of bread.
  3. Secure with toothpicks at all four corners and cut into quarters, diagonally.

Pro Tips:

  • Crisp your Koji-Bacon in a hot skillet for extra texture.
  • Add thinly sliced red onion or sliced cheese for a punch.

Prime Roots is bringing deli meats back to the basics, with a twist: simple, high-quality ingredients that deliver incredible flavor, powered by clean plant proteins. With Prime Roots, there’s no need to choose between taste and what’s in your food. Prime Roots deli slices are sliced fresh in store, made to satisfy, with all the rich, savory flavors you expect and none of the extras you don’t. Prime Roots makes every bite as delicious, and clean, as it should be.