By Prime Roots Kitchen
The story
Turn up the flavor with these irresistible Prime Roots Bacon Wrapped Jalapeño Poppers! Fresh jalapeños are stuffed with a creamy blend of dairy-free cream cheese and melty plant-based mozzarella, then wrapped in savory Prime Roots Hickory Fungi-Bacon and baked until perfectly crispy. Smoky, spicy, and deliciously cheesy, these gluten-free, vegan appetizers are perfect for game day, parties, or whenever you're craving a crowd-pleasing snack.
Steps
- Heat the oven to 400°F and line a sheet pan.
- Mix the cream cheese, mozzarella and garlic powder; spoon into the jalapeño halves.
- Wrap each half with a piece of bacon and set seam-side down.
- Bake 18–22 minutes until the bacon is crisp and the cheese bubbles.
- Rest 5 minutes, then serve warm.
